Learning outcomes:

  • Discuss the symptom base differentiation of Dyspepsia and GORD
  • Outline the treatment options for GORD to ensure patient safety
  • Describe the red flags associated with GORD and the treatment plans associated with them
  • Identify the referral pathways for Dyspepsia and GORD

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Event details

Tuesday, May 7

Location Name
Cove Civic Centre, Hallett Cove

Presented By
Dr John Shenfine
Upper Gastrointestinal Surgeon

Category 2 points with RACGP and 2 core ACRRM points pending

No cost to attend

Dinner provided

Register Online

or Call sapmea on (08) 8274 6060

Your registration will be acknowledged via email within 2 working days. Please check your junk email folder if not received within this time.

A Tax Invoice will be provided, if requested for GST purposes.

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