Presented by:

Dr Jui Ho, Endocrinologist 

Themis Chryssidis, Dietitian and Author

Callum Hann, Celebrity Cook and Author 

Rachel Woods, Credentialed Diabetes Educator

Dr Sara Jones, Program Director, Podiatry, UniSA


Learning outcomes:

  • Describe the latest evidence base in the diagnosis and management of Type 2 diabetes
  • List the dietary guidelines recommended for type 2 diabetes
  • Describe how to interpret blood glucose level results for optimum management
  • Perform a comprehensive foot assessment on a person with Type 2 diabetes
  • Describe the appropriate referral pathways for a person with Type 2 diabetes to ensure patient safety 

Click here to download the program

Click here to download the flyer 


Event details

Saturday, August 12
8.30am-4.15pm

Location Name
Sprout Cooking School, Hilton

Presented By
Various

Funded by